Menu facile - a quick menu for days when we jus...
This week's recipe of the week is more of a kind of "serving suggestion" or "guide to feasting without much effort" for the days when we just don't want to...
Menu facile - a quick menu for days when we jus...
This week's recipe of the week is more of a kind of "serving suggestion" or "guide to feasting without much effort" for the days when we just don't want to...
Lentil and leek kedgeree with smoked mackerel
My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...
Lentil and leek kedgeree with smoked mackerel
My neighbor is Californian with Filipino roots and when he throws impromptu dinner parties in his kitchen, not only are the people around the table a colorful mix, but also...
Poached cod with tarragon butter and confit tom...
It's not too cold yet, so dishes that aren't too heavy don't fit on the table yet. Yes, fish, butter and tomatoes sound more spring-like, but the herbs bring enough...
Poached cod with tarragon butter and confit tom...
It's not too cold yet, so dishes that aren't too heavy don't fit on the table yet. Yes, fish, butter and tomatoes sound more spring-like, but the herbs bring enough...
Summery puff pastry pockets with sardines and v...
I recently went on a canoe trip on the Spree with friends. That was wonderful - we felt like real freshwater pirates...! For the picnic on land, there was, among...
Summery puff pastry pockets with sardines and v...
I recently went on a canoe trip on the Spree with friends. That was wonderful - we felt like real freshwater pirates...! For the picnic on land, there was, among...
Quinoa cucumber salad with feta, figs and sardines
Mmmmh, yummy yummy... :) Recently found on the blog of a Spanish woman (www.letitbecosy.com) who lives in Mallorca and cooks mainly vegetarian. I've had a lot of fun discovering new...
Quinoa cucumber salad with feta, figs and sardines
Mmmmh, yummy yummy... :) Recently found on the blog of a Spanish woman (www.letitbecosy.com) who lives in Mallorca and cooks mainly vegetarian. I've had a lot of fun discovering new...
Garlic and sardine bruschetta with cilantro and...
A super simple, quick, but no less sophisticated and tasty amuse-bouche made from just a few ingredients. Crunchy, juicy, salty, spicy... all the flavors of summer! Add the well-chilled sweet...
Garlic and sardine bruschetta with cilantro and...
A super simple, quick, but no less sophisticated and tasty amuse-bouche made from just a few ingredients. Crunchy, juicy, salty, spicy... all the flavors of summer! Add the well-chilled sweet...