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recipes

Gebratene Entenbrust mit Pflaumen-Portweinsauce - Maître Philippe & Filles

Roast duck breast with plum port wine sauce

Noemie Causse

We have made enjoyment a top priority and love to seduce you with culinary delights. This time with the last hearty winter dish before spring comes. But fear not, our...

Ente Honig Pflaumen Portwein

Roast duck breast with plum port wine sauce

Noemie Causse

We have made enjoyment a top priority and love to seduce you with culinary delights. This time with the last hearty winter dish before spring comes. But fear not, our...

Entengrieben mit Rosenkohl und Orange - Maître Philippe & Filles

Duck greaves with Brussels sprouts and orange

Anais Causse

A wonderfully autumnal dish - hearty, salty, earthy and fruity at the same time. This Brussels sprouts salad with filleted oranges, walnut oil and fried duck greaves is prepared in...

Ente Fleisch Gemüse

Duck greaves with Brussels sprouts and orange

Anais Causse

A wonderfully autumnal dish - hearty, salty, earthy and fruity at the same time. This Brussels sprouts salad with filleted oranges, walnut oil and fried duck greaves is prepared in...

Magret de Canard au Miel (Entenbrust mit Honig) - Maître Philippe & Filles

Magret de Canard au Miel (duck breast with honey)

Philippe Causse

Wine and duck are the main topics of many articles dealing with the ideal combination of food and wine. Duck can be prepared in many ways and served in many...

Ente Fleisch

Magret de Canard au Miel (duck breast with honey)

Philippe Causse

Wine and duck are the main topics of many articles dealing with the ideal combination of food and wine. Duck can be prepared in many ways and served in many...