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Spargel und Vinho Verde - Maître Philippe & Filles

Asparagus and Vinho Verde

Noemie Causse

Who would have thought? Asparagus goes wonderfully with Vinho Verde from northern Portugal! Come by and see for yourself. We cordially invite you to an uncomplicated spring aperitif, where you...

Events Gemüse Portugal Spargel Weine

Asparagus and Vinho Verde

Noemie Causse

Who would have thought? Asparagus goes wonderfully with Vinho Verde from northern Portugal! Come by and see for yourself. We cordially invite you to an uncomplicated spring aperitif, where you...

Einladung zum Wochenende: Vorgeschmack auf Neues - Maître Philippe & Filles

Invitation to the weekend: foretaste of somethi...

Noemie Causse

This weekend we would like to invite you to our place! Spontaneously and for the sheer pleasure of the new Portuguese products that are arriving on pallets these days. Philippe...

Events Portugal

Invitation to the weekend: foretaste of somethi...

Noemie Causse

This weekend we would like to invite you to our place! Spontaneously and for the sheer pleasure of the new Portuguese products that are arriving on pallets these days. Philippe...

Enchanting Alentejo - new wines from Portugal

Noemie Causse

Sometimes it is worth discovering new horizons - often amazing (culinary) pearls can be discovered behind them ...! This is exactly what happened when Maître Philippe and his wife Evelyne...

Portugal Wein

Enchanting Alentejo - new wines from Portugal

Noemie Causse

Sometimes it is worth discovering new horizons - often amazing (culinary) pearls can be discovered behind them ...! This is exactly what happened when Maître Philippe and his wife Evelyne...

Die Straße der Ölsardinen - Kurzurlaub in Lissabon - Maître Philippe & Filles

The Cannery Row - Short break in Lisbon

Anais Causse

During our short trip to Lisbon, we visited the Conserveira de Lisboa, ate at the legendary canned restaurant Sol e Pesca and met up with Tiago from the design-loving start-up...

Anaïs Lieferant Portugal Reisen Sardine

The Cannery Row - Short break in Lisbon

Anais Causse

During our short trip to Lisbon, we visited the Conserveira de Lisboa, ate at the legendary canned restaurant Sol e Pesca and met up with Tiago from the design-loving start-up...